Congratulations! NAIT alumni, staff and student award winners - spring 2018

Join us in celebrating the achievements of the people of the polytechnic

The Okanagan's Rod Butters serves up inspiration for young chefs

Top culinary entrepreneur helps celebrate 10 years of Hokanson Chef in Residence

Rod Butters' signature steak sandwich recipe

Bacon, brioche and crab make "the RJB" amazing

Take a virtual tour of NAIT’s Productivity and Innovation Centre

A look inside one of the largest innovation centres of its kind in North America

St. Albert Mayor Cathy Heron's unlikely path to politics

A Q&A with NAIT alum and rookie St. Albert mayor

New event to bring more plant-based foods to post-secondary campuses

The Forward Food Leadership Summit is a first for Alberta

10 food safety tips for camping and picnics

Avoid food-borne illnesses during your wilderness retreats

Radio and TV fab at 50

Welcome back! RTA program celebrates 50 years

How to keep your bicycle road-ready

Bike tune-up basics before you hit the road

How to make a chef's knife

Watch how a bar of steel is transformed into a sleek finished product

NAIT convocation in pictures

A photo celebration of 2018 convocation ceremonies

NAIT convocation by the numbers

NAIT marks biggest convocation ever

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